A zero alcohol wine-style beverage crafted in rural Nova Scotia by Benjamin Bridge. Not identical to wine, this new sensory experience is to be discovered for its own unique deliciousness. Zero sugar. Zero alcohol.
The Benjamin Bridge Story
Over two short decades, Benjamin Bridge has distinguished itself as Canada's premier sparkling wine house. In 1999, it all started as a labour of love with Nova Scotian entrepreneurs Gerry McConnell and the late Dara Gordon. Inspired by the early grape growers and winemakers in the region, Gerry and Dara invested in years of research to discover whether region-defining wines could be produced in the Gaspereau Valley.
Instead of relying upon the forceful removal of alcohol, we tapped into the knowledge gained from making our artisan light wine refreshers: Piquette and Pink Piquette, which feature a naturally reduced alcohol content without compromising on quality or aromatics. With strong insights into the power of grape skins in providing the structure and aromatics in these low-alcohol wines, we applied these principles in making our new alcohol-free Piquette Zero.
Producer Website: benjaminbridge.com
Winemaker Jean- Benoit
describes how grape skins give Piquette Zero it’s unique textural and aromatic qualities.
